‘Charlie Trotter: After Love, There is Only Cuisine’

LOS ANGELES, March 26, 2019 /PRNewswire/ — Renowned chef and restaurateur Charlie Trotter didn’t come from a food-focused family, attend culinary school, or start working in kitchens when he was 14. In truth, it wasn’t until college that Trotter discovered his passion for fine cuisine with the help of a roommate who loved to cook. He taught himself the craft of cooking through practice, reading cookbooks, eating in the best restaurants, working under great chefs, and traveling.  Touted as the first celebrity chef, Charlie Trotter pioneered fine dining as a culinary artist.

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